Here you will find Livallco's range of Hardenable steels

Hardening of steel is done by cooling the steel from just above the austempering temperature (steel 723°C) rapidly down to room temperature – usually by immersing the piece of steel in water or oil.

A higher carbon content favours the transformation of martensite and gives a higher hardness. The steel now has the property of becoming hard and brittle.

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